Kindeli Primavera 2022
This aromatic blend inspires the bottled emulation of blooming springtime. On the nose, this wine exudes a beautiful perfume of florals like Jasmine and Lilies tied together prettily with scents of apples, honey, a hint of petrol and fresh minerality. Together, the Riesling and Chenin Blanc grapes create a pleasant surprise of contrasting but seamless flavors of fruit, florals and herbs that sing harmoniously in unison; spending a single night of delectable skin-contact followed by further fermentation in oak barrels to then be aged in stainless steel tanks. Easy to drink and light with a hint of effervescence, this aromatic skin-contact white is perfect to bring along when frolicking around bare-footed on grass-fields with a picnic basket.
Reminds us of: Jasmine, Lillies, Pomelo, Chamomile, Petrol, Mineral
Quality Time: Serve well chilled to share with family and friends. Perfect for day-drinking, this wine will go well with anything fresh like Vietnamese-style spring rolls or a spicy Thai pomelo salad.
Varietal: Riesling, Chenin Blanc
Style: Skin-Contact White
Region: Nelson, New Zealand
Viticulture: Organic and Biodynamic. Handpicked.
Winemaking: White blend of Chenin Blanc and Riesling, 1-night skin contact period. Whole-cluster fermentation was carried out in stainless steel tank and dry fermentation in bottle.
Alex Craighead is the mastermind behind Kindeli and Don Wines, both of which are run together with his partner Josefina Venturino in the Upper Moutere of Nelson, New Zealand with soils composed completely of clay.
Born in Australia, Alex started out pursuing his studies in accounting and after a wine tasting ended up studying viticulture in New Zealand followed by a journey of visiting and learning about different vineyards around the world. Alex Craighead also consults to Japanese wineries like Grape Republic. Organic grapes used in his wines are sourced from growers undergoing organic conversion which is very important for Alex. "Everyone should want to experiment with their technique, as much as possible.” Alex explains. In the vineyard, there is an utmost care and importance to the health of the soil and the land in which the vines are grown. Cover crops, local trees, natural fertilizer and sheep that wander and forage the vines of any unwanted weeds are some of the things that maintain a balance and healthy ecosystem for biodiversity as well as also only choosing natural fermentation processes, no fining or filtration, the bottles are even corked by hand using Noma Corks (which are made from recycled sugarcane) ensuring an exacting process to produce pure and top quality wines that live and breathe in every tasting.
Delivery within Metro Manila:
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