La Soeur Cadette (Domaine de la Cadette) are amazing and incredibly aware winemakers based in Vezelay in Burgundy.

With a climate cooler than in Chablis but with greater sun exposure, and with a mountainous vineyard on granite, limestone, and fossilized marine deposits, La Soeur Cadette produces wines that balance generous fruit and deep mineral structure.

With 22 hectares of organic farming and a negoce activity since 2016, Montanet-Thoden is owned by Catherine Montanet and Tom Thoden and the wines are now made by Valentin who is showing that he has learned well from his father and is making wines of the same purity but with his own distinctive stamp.

These domaines practice organic viticulture, use no pesticides or herbicides in the vineyard and no additives in the winemaking process. The grapes are fermented using only the naturally occurring yeasts